The Flying Taco Mexican Grill

The Flying Taco Mexican Grill started as an idea in 2020 when business partners, Ann and Shelby were craving a unique dining experience for their small town. Despite the lock downs across the country they put their minds together to begin working on building their dream destination. After months of planning, designing, and taco testing The Flying Taco was born and open for business in December of 2021. If you’re looking for a fun dining experience with a twist on authentic Mexican food, you’re headed to the right place! Our menu features mouthwatering tacos, an extensive cocktail & beer menu, and weekly specials to keep you coming back for more. All of our dishes are prepared in-house daily using top quality ingredients by our kitchen staff. Consistency and quality is important to us! That’s why our food is freshly sourced from multiple local vendors to ensure the highest quality ingredients are used in each dish. Looking for gluten free or vegetarian menu options? We’ve guac that too! Our open air and open kitchen concepts provide a friendly interactive experience. Each time you walk into the restaurant, you can expect to be greeted by a friendly taco team member who will guide you to your table in our dining room, second story game room, or balcony. All seating options feature scenic views overlooking the Susquehanna River. Live music, great atmosphere, lots of fun! We look for employees for back of house and front of house who work together as a team to bring a memorable experience to our guests. Marketing and promoting the business is an important part of a small business venture in any community. Giving back to the community through events that engage those who live and work in the area is key to building a strong and connected business that can be depended upon.